It`s Perilla Seed Su je bi
It was made by flour like dumplings with perilla seeds
It`s Clam Kal guk su
It was also made by flour like noodles
with clams, crown daisy, and hot peppers
These are Kimchi of Korea
The upper picture is cabbage
We call Bea chu Kimchi
I thought it`s a little bit hot ^^
The under picture is young radish kimchi
We call youl mu kimchi
This is not hot ^^
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